Fragrance Pub
Niche brands offer plenty of interesting lines with distinctive visions and exceptional blends, but a large portion of the so-called artisanal perfumery is dull and overpriced, with the distribution venue, rather than the juice, determining the number of zeros on the label. Being an equal opportunity perfume lover not only exposes you to more brands,…
Niche brands offer plenty of interesting lines with distinctive visions and exceptional blends, but a large portion of the so-called artisanal perfumery is dull and overpriced, with the distribution venue, rather than the juice, determining the number of zeros on the label. Being an equal opportunity perfume lover not only exposes you to more brands,…
Even perfume industry professionals, whose noses are well-honed to distinguish different ingredients, can’t avoid olfactory quirks, whether it means not being able to smell some types of musk or woody ambers. The wealth of individual interpretations of common smells is what gives perfumery its richness and beauty. What makes one a perfume lover? Having a…
Even perfume industry professionals, whose noses are well-honed to distinguish different ingredients, can’t avoid olfactory quirks, whether it means not being able to smell some types of musk or woody ambers. The wealth of individual interpretations of common smells is what gives perfumery its richness and beauty. What makes one a perfume lover? Having a…
A perfume lover, or a perfumista, is someone who loves scents. What makes one a perfume lover? Having a collection that puts the Saks Fifth Avenue fragrance counter to shame? Knowing the minute details of Serge Lutens’s biography? Speaking of fragrance ingredients with an obsession rivaling that of a Michelin starred chef? Wearing nothing but…
A perfume lover, or a perfumista, is someone who loves scents. What makes one a perfume lover? Having a collection that puts the Saks Fifth Avenue fragrance counter to shame? Knowing the minute details of Serge Lutens’s biography? Speaking of fragrance ingredients with an obsession rivaling that of a Michelin starred chef? Wearing nothing but…